Do you appreciate maximum convenience in operating your hob? Forget about knobs and buttons: With the touchSlider, a simple touch or slide of your finger is all it takes to control the power level of your cooking zones. The heat regulation takes place in half levels up to the maximum setting of 9.
The Professional Series 30-inch Oven is engineered for those who take cooking seriously. With our patented Dual-Flow convection system, heated air circulates evenly throughout the cavity, ensuring no cold
spots and perfect browning on every rack.
Whether you are baking delicate soufflés or roasting a prime rib, the temperature probe integration allows for precise internal monitoring without opening the door.
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